100% whole wheat bread
Nutri-Score A — Score 0
Pénalités : 3 pts
Bonifications : 3 pts
energy : 653 kJ → 1/10 pts
sugars : 2 g → 0/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 0.57 g → 2/20 pts
proteins : 6 g → 2/7 pts
fiber : 4 g → 1/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil
4 : additives,en:e322, additives,en:e471, additives,en:e472e, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose
Ingrédients
Whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, soybean oil, salt, monoglycerides, calcium propionate [preservative], datem, calcium sulfate, wheat bran, soy lecithin, citric acid, potassium iodate, grain vinegar, ethoxylated mono - and diglycerides.
Allergènes : Gluten, Soybeans