Bread
Nutri-Score D — Score 11
Pénalités : 11 pts
Bonifications : 0 pts
energy : 1123.18 kJ → 3/10 pts
sugars : 7.69 g → 2/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 1.34 g → 6/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil
4 : additives,en:e322, additives,en:e481, ingredients,en:gluten
Ingrédients
Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, corn syrup, yeast, contains 2% or less of the following: soybean oil (non-hydrogenated), salt, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium peroxide, azodicarbonamide), wheat gluten, calcium propionate (to retain freshness), yeast nutrients (calcium sulfate, monocalcium phosphate), wheat starch, soy lecithin.
Allergènes : Gluten, Soybeans