Coast To Coast, Light Rye Bread

Nutri-Score C — Score 9

Pénalités : 11 pts

Bonifications : 2 pts

energy : 1110 kJ → 3/10 pts

sugars : 2.5 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.62 g → 8/20 pts

fiber : 5 g → 2/5 pts

fruits_vegetables_legumes : 0.9 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e471, additives,en:e481, ingredients,en:gluten

Ingrédients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, yeast, wheat gluten, contains 2 percent or less of: sea salt, dill seed, liquid sugar, soybean oil and/or canola oil, onions, molasses, fumaric acid, malic acid, lactic acid, acetic acid, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono-and diglycerides, monocalcium phosphate, calcium sulfate, ascorbic acid), mono - and diglycerides, calcium propionate (to retard spoilage), cultured wheat, vinegar, enzymes.

Allergènes : Gluten, Soybeans