Whole grain white soft & delicious bread

Nutri-Score B — Score 1

Pénalités : 3 pts

Bonifications : 2 pts

energy : 553.9 kJ → 1/10 pts

sugars : 1.75 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.59 g → 2/20 pts

proteins : 5.26 g → 2/7 pts

fiber : 1.8 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:vegetable-oil

4 : additives,en:e471, additives,en:e472e, additives,en:e481, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:whey, ingredients,en:fructose, ingredients,en:vegetable-fiber

Ingrédients

Wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, 100% whole wheat flour, high fructose corn syrup, yeast. contains 2% or less of each of the following: wheat gluten, soybean oil, soy fiber, salt, soy flour, whey, buttermilk, non-fat milk, dough conditioner (mono-diglycerides, ethoxylated mono & diglycerides, datem, sodium stearoyl lactylate), calcium peroxide, calcium sulfate, calcium propionate (to retard spoilage).

Allergènes : Gluten, Milk, Soybeans