Specialty sandwich buns

Nutri-Score C — Score 6

Pénalités : 9 pts

Bonifications : 3 pts

energy : 1087.2 kJ → 3/10 pts

sugars : 6.25 g → 1/15 pts

saturated_fat : 0.78 g → 0/10 pts

salt : 1.09 g → 5/20 pts

proteins : 9.38 g → 3/7 pts

fiber : 1.6 g → 0/5 pts

fruits_vegetables_legumes : 6 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e472e, additives,en:e481, ingredients,en:flavouring, ingredients,en:gluten

Ingrédients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, onions, sugar, wheat gluten, soybean oil, contains 2% or less of each of the following: salt, sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, poppy seeds, datem, monocalcium phosphate, vinegar, spices (turmeric and paprika), sunflower oil, natural flavor, enzymes, calcium propionate and potassium sorbate (preservatives).

Allergènes : Gluten, Soybeans