Whole grains double protein bread

Nutri-Score A — Score -1

Pénalités : 8 pts

Bonifications : 9 pts

energy : 1176.82 kJ → 3/10 pts

sugars : 4.65 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.99 g → 4/20 pts

proteins : 13.95 g → 5/7 pts

fiber : 7 g → 4/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e472e, ingredients,en:gluten

Ingrédients

Whole wheat flour, water, whole grains (cracked wheat, oats, barley, triticale, wheat flakes, rye, amaranth), wheat gluten, wheat protein isolate, sugar, cellulose fiber, yeast, soybean oil, sunflower seeds, rice protein, salt, raisin juice concentrate, grain vinegar, flaxseed, preservatives (calcium propionate, sorbic acid), wheat germ, monoglycerides, cornmeal, datem, calcium sulfate, soy lecithin.

Allergènes : Gluten, Soybeans