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Global Score45
Big y, 100% whole wheat bread
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2 allergens2
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3 additives3
Nutri-Score C — Score 6
Pénalités : 11 pts
Bonifications : 5 pts
energy : 1233.51 kJ → 3/10 pts
sugars : 8.82 g → 2/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 1.4 g → 6/20 pts
fiber : 8.8 g → 5/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt, ingredients,en:vegetable-oil
4 : additives,en:e472e, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:vegetable-fiber
Ingrédients
100% stoneground whole wheat flour, water, high fructose corn syrup, yeast, soybean oil. contains 2% or less of each of the following: soy fiber, wheat bran, salt, wheat gluten, dough conditioner (datem), calcium propionate (to retard spoilage), calcium sulfate.
Allergènes : Gluten, Soybeans