Whole grain texas toast bread

Nutri-Score A — Score -1

Pénalités : 5 pts

Bonifications : 6 pts

energy : 1247.12 kJ → 3/10 pts

sugars : 4.15 g → 1/15 pts

saturated_fat : 0.34 g → 0/10 pts

salt : 0.23 g → 1/20 pts

proteins : 8.53 g → 3/7 pts

fiber : 5.86 g → 3/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil

4 : additives,en:e150c, additives,en:e322, additives,en:e471, additives,en:e481, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Whole grain wheat flour, enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, wheat gluten, soybean oil, salt, caramel color, monoglycerides, sodium stearoyl lactylate, calcium propionate (a preservative), potassium chloride, sodium gluconate, ethoxylated mono - and diglycerides, calcium sulfate, citric acid, ascorbic acid, soy lecithin.

Allergènes : Gluten, Soybeans