Seeded Italian Bread

Nutri-Score C — Score 4

Pénalités : 9 pts

Bonifications : 5 pts

energy : 1187.1 kJ → 3/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.29 g → 6/20 pts

proteins : 9.68 g → 4/7 pts

fiber : 3.23 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e481, ingredients,en:gluten, ingredients,en:whey

Ingrédients

enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, yeast, sugar, soybean oil, salt, wheat gluten, monoglycerides, modified whey, calcium propionate (a preservative), barley malt, corn flour, corn starch, lactic acid, sodium stearoyl lactylate, wheat starch, monocalcium phosphate, vinegar, calcium sulfate, citric acid, acetic acid, ascorbic acid, topped with sesame seeds,

Allergènes : Gluten, Milk, Soybeans