Aunt Millie's, Aunt Millie's Bakeries
Butter top with enriched bread
Nutri-Score C — Score 7
Pénalités : 10 pts
Bonifications : 3 pts
energy : 1188.07 kJ → 3/10 pts
sugars : 5.26 g → 1/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 1.27 g → 6/20 pts
proteins : 8.77 g → 3/7 pts
fiber : 1.8 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil
4 : additives,en:e322, additives,en:e481, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose
Ingrédients
Enriched bleached flour [wheat flour, malted barley flour, ferrous sulfate (iron), thiamine hydrochloride (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, sweet dairy whey, monoglycerides, sodium stearoyl lactylate, calcium propionate (a preservative), vinegar, calcium sulfate, ascorbic acid, azodicarbonamide, calcium peroxide, soy lecithin; topped with butter.
Allergènes : Gluten, Soybeans