Muffins

Nutri-Score E — Endpunktzahl (höher = schlechter) 19

Strafen (schlechte Nährstoffe) : 19 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 1648 kJ → 4/10 Pkt.

Zucker : 26.26 g → 7/15 Pkt.

Gesättigte Fette : 4.55 g → 4/10 Pkt.

Salz : 0.89 g → 4/20 Pkt.

Ballaststoffe : 2 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 5.3 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:enzyme

4 : additives,en:e322, additives,en:e415, additives,en:e450, additives,en:e471, additives,en:e481, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:whey

Zutaten

Enriched wheat flour (wheat flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), sugar, soy and / or canola oil, bananas, eggs, chocolate chips and chunks (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor), water, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dextrose, whey, salt, natural and artificial flavor, sodium propionate (preservative), mono - and diglycerides, egg whites, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin.

Allergene : en:banana, Eier, Gluten, Milch, Soja