Nutri-Score E — Score 21
Pénalités : 23 pts
Bonifications : 2 pts
energy : 1690 kJ → 5/10 pts
sugars : 25.53 g → 7/15 pts
saturated_fat : 8.51 g → 8/10 pts
salt : 0.74 g → 3/20 pts
fiber : 4.3 g → 2/5 pts
fruits_vegetables_legumes : 6.8 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:butter, ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder
4 : additives,en:e160b, additives,en:e322, additives,en:e401, additives,en:e406, additives,en:e412, additives,en:e415, additives,en:e422, additives,en:e440, additives,en:e450, additives,en:e471, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:invert-sugar, ingredients,en:milk-proteins, ingredients,en:whey, ingredients,en:vegetable-fiber, ingredients,en:modified-starch
Ingrédients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, margarine [soybean and modified palm oil, water, salt, whey powder, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3, color (annatto)], water, whole grain rolled oats, partly skimmed milk, shortening (palm, soybean and modified palm oil), butter (cream, salt), egg, whole grain flour, icing sugar, glucose, raisins, blueberries, invert sugar, cranberries, sunflower seeds, honey, flax seeds, almonds, corn fibre, coconut, cinnamon, modified palm and palm kernel oil, greek yogurt powder (milk ingredients, bacterial cultures), skim milk powder, milk protein, soybean lecithin, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), salt, potato starch, mono and diglycerides, molasses, glycerine, natural and artificial flavor, sodium bicarbonate, vinegar, agar, pectin, guar gum, modified potato starch, xanthan gum, citric acid, lactic acid powder, sunflower oil, sodium alginate, sodium benzoate (preservative).
Allergènes : Eier, Gluten, Milch, Schalenfrüchte, Soja