The bakery, cookies, maple pecan

Nutri-Score E — Endpunktzahl (höher = schlechter) 29

Strafen (schlechte Nährstoffe) : 29 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 2092 kJ → 6/10 Pkt.

Zucker : 35.71 g → 10/15 Pkt.

Gesättigte Fette : 14.29 g → 10/10 Pkt.

Salz : 0.76 g → 3/20 Pkt.

Ballaststoffe : 0 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : ingredients,en:butter, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e171, additives,en:e322, additives,en:e450, ingredients,en:colour, ingredients,en:emulsifier, ingredients,en:flavouring

Eco-Score D — 40/100

CO₂: 2.8562304240000005 kg/kg · Biscuit (cookie)

Zutaten

White coating (sugar, partially hydrogenated palm kernel oil, nonfat dry milk, soy lecithin (emulsifier), monoglycerides, artificial color (titanium dioxide), salt, artificial flavor), enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable shortening (palm oil, citric acid [preservative]), pecans, butter, molasses, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, natural and artificial flavoring, salt, dry whole milk, whole egg, corn syrup.

Allergene : Eier, Gluten, Milch, Schalenfrüchte, Soja