Vanilla cupcakes, vanilla

Nutri-Score E — Endpunktzahl (höher = schlechter) 26

Strafen (schlechte Nährstoffe) : 26 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 1740 kJ → 5/10 Pkt.

Zucker : 43.4 g → 12/15 Pkt.

Gesättigte Fette : 6.6 g → 6/10 Pkt.

Salz : 0.66 g → 3/20 Pkt.

Ballaststoffe : 0 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0.8 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e102, additives,en:e110, additives,en:e127, additives,en:e133, additives,en:e322, additives,en:e414, additives,en:e435, additives,en:e450, additives,en:e471, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:whey, ingredients,en:modified-starch, ingredients,en:palm-fat

Zutaten

Icing sugar, sugar, water, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, glucose, modified corn starch, whey powder, skim milk powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, mono and diglycerides, butter (cream, salt), salt, artificial flavor, palm kernel oil, corn starch, gum arabic, diacetyl tartaric acid esters of mono and diglycerides, color (fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #3), polysorbate 60.

Allergene : Eier, Gluten, Milch, Soja