Cheese buns

Nutri-Score E — Endpunktzahl (höher = schlechter) 20

Strafen (schlechte Nährstoffe) : 20 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 1575 kJ → 4/10 Pkt.

Zucker : 23.53 g → 6/15 Pkt.

Gesättigte Fette : 7.06 g → 7/10 Pkt.

Salz : 0.66 g → 3/20 Pkt.

Ballaststoffe : 1.18 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 3.2 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:microbial-culture

4 : additives,en:e1400, additives,en:e322, additives,en:e406, additives,en:e410, additives,en:e415, additives,en:e422, additives,en:e466, additives,en:e471, additives,en:e481, additives,en:e491, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:whey, ingredients,en:modified-starch

Zutaten

Wheat flour, water, sugar, vegetable oil (soybean and/or palm), eggs, neufchatel cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), vegetable shortening (palm oil), dextrose, milk, yeast, whey, soy flour, nonfat milk, mono - and diglycerides, modified cornstarch, salt, natural & artificial flavors, tapioca maltodextrin, tapioca dextrin, sodium stearoyl lactylate, milk protein concentrate, corn flour, preservatives (potassium sorbate, sorbic acid, sodium propionate), calcium carbonate, lactic acid, maltodextrin, soy lecithin, artificial color, cinnamon, citric acid, agar, spice & coloring, xanthan gum, lemon juice concentrate, glycerin, phosphoric acid, calcium sulfate, cellulose gum, sorbitan monostearate, vitamin a palmitate, beta carotene (color).

Allergene : Eier, Gluten, Milch, Soja