Cake

Nutri-Score E — Endpunktzahl (höher = schlechter) 22

Strafen (schlechte Nährstoffe) : 22 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 1860 kJ → 5/10 Pkt.

Zucker : 22.22 g → 6/15 Pkt.

Gesättigte Fette : 7.41 g → 7/10 Pkt.

Salz : 0.94 g → 4/20 Pkt.

Ballaststoffe : 1.85 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 12.1 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e415, additives,en:e450, additives,en:e466, additives,en:e471, additives,en:e481, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:whey, ingredients,en:modified-starch

Zutaten

Wheat flour, vegetable oil (soybean and/or palm), sugar, water, dextrose, vegetable shortening (palm oil), eggs, molasses, whey, mono - and diglycerides, salt, yeast, natural & artificial flavors, soy flour, cinnamon, modified cornstarch, interesterified soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), sodium stearoyl lactylate, soy lecithin, corn flour, cornstarch, artificial color, glyceryl lactoesters of fatty acids, xanthan gum, wheat starch, cellulose gum, preservatives (calcium propionate, potassium sorbate), spice & coloring, calcium sulfate, vitamin a palmitate, beta carotene (color), annatto and turmeric (colors).

Allergene : Eier, Gluten, Milch, Soja