CHEDDAR & SOUR CREAM

Nutri-Score E — Endpunktzahl (höher = schlechter) 20

Strafen (schlechte Nährstoffe) : 21 Pkt.

Boni (gute Nährstoffe) : 1 Pkt.

Energie : 2382.14 kJ → 7/10 Pkt.

Zucker : 3.57 g → 1/15 Pkt.

Gesättigte Fette : 5.36 g → 5/10 Pkt.

Salz : 1.61 g → 8/20 Pkt.

Ballaststoffe : 3.57 g → 1/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : categories,en:salty-snacks, ingredients,en:butter, ingredients,en:salt, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e102, additives,en:e110, additives,en:e621, ingredients,en:colour, ingredients,en:lactose, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:whey

Zutaten

potatoes, vegetable oil (sunflower, corn, calories a day is used for general nutrition advice. 8% dietary fiber 1g total sugars 1g 6% 5% protein 2g vitamin d omcg calcium 15mg iron 1mg 0% 2% potassium 339mg 6% vitamin c 6% not a significant source of added sugars. the % daily value (dv) tells you in a serving of food contributes to a daily diet. 2.000 how much a nutrient and/or canola oil), (maltodextrin [made cheese [milk, cheese ires, salt, enzymes), onion powder, corn oil, monosoc" artificial flavors, buttermilk, car ola il, sour cream [cultured cream, skim milk], lactose, butter [cream, salt], sodium caseinate, yeast extract, citric acid, skim milk, blue cheese [milk, cheese cultures, salt, enzymes), lactic acid, garlic powder, artificial color [yellow 6, yellow 5], whey protein isolate, sunflower oil, and milk protein concentrate). contains milk ingredients. n corn], salt, whey, cheddar glutamate, natural and frito-lay, inc. plano, tx 75024-4099 © 2015 frito-layl

Allergene : Milch