Roasted Chicken Market Salad

Nutri-Score C — Score 6

Pénalités : 9 pts

Bonifications : 3 pts

energy : 557.76 kJ → 1/10 pts

sugars : 2.59 g → 0/15 pts

saturated_fat : 3.02 g → 3/10 pts

salt : 1.08 g → 5/20 pts

proteins : 8.62 g → 3/7 pts

fiber : 0.86 g → 0/5 pts

fruits_vegetables_legumes : 3.5 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce, ingredients,en:cheese

4 : additives,en:e415, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:vegetable-fiber

Ingrédients

Green leaf lettuce, white cheddar vinaigrette (buttermilk, sour cream, mayonnaise, cheddar cheese, parmesan cheese, agave syrup, white vinegar, sea salt, green onion, cultured dextrose, garlic, lemon juice concentrate, black pepper, xanthan gum, citrus fiber), roasted seasoned chicken breast with rib meat pieces (chicken breast meat with rib meat, water, canola oil, olive oil, vinegar, salt, spice), grape tomatoes, pickled red onions (red onion, water, white wine vinegar, sugar, white distilled vinegar, sea salt, calcium chloride), cooked white quinoa (water, white quinoa), parmesan crisps (parmesan cheese), parsley.

Allergènes : Milch