3 Cheese & Kale Bake

Nutri-Score C — Score 4

Pénalités : 7 pts

Bonifications : 3 pts

energy : 829.88 kJ → 2/10 pts

sugars : 1.24 g → 0/15 pts

saturated_fat : 3.32 g → 3/10 pts

salt : 0.4 g → 2/20 pts

proteins : 7.88 g → 3/7 pts

fiber : 1.66 g → 0/5 pts

fruits_vegetables_legumes : 3.2 % → 0/5 pts

Groupe NOVA 3

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese

Ingrédients

organic rice pasta (organic rice flour, filtered water), organic lowfat _milk_, white cheddar and monterey jack cheeses (pasteurized milk, culture, salt, enzymes), organic kale, butter (cream, salt), organic sweet rice flour, filtered water, organic onions, organic rice flour, parmesan cheese (pasteurized part-skim milk, culture, salt, enzymes), sea salt, organic tapioca starch, organic potatoes, organic extra virgin olive oil, organic agave syrup, mustard powder, organic high oleic safflower and/or sunflower oil, organic brown rice vinegar (filtered water, organic brown rice, salt, koji spores), organic bell peppers, yeast, organic potato flour, organic cane sugar, spices, organic rice bran extract, organic jalapeño peppers, organic garlic

Allergènes : Milch, Senf