Julienne Potatoes

Nutri-Score E — Endpunktzahl (höher = schlechter) 22

Strafen (schlechte Nährstoffe) : 26 Pkt.

Boni (gute Nährstoffe) : 4 Pkt.

Energie : 1494 kJ → 4/10 Pkt.

Zucker : 3.57 g → 1/15 Pkt.

Gesättigte Fette : 1.79 g → 1/10 Pkt.

Salz : 6.25 g → 20/20 Pkt.

Ballaststoffe : 7.1 g → 4/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0.4 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e160c, additives,en:e621, ingredients,en:colour, ingredients,en:whey

Zutaten

Dehydrated potato with preservative (sodium bisulfite), corn starch, cheddar cheese (milk, cheese culture, salt, enzymes, color [annatto extract]), salt, whey, monosodium glutamate, contains 2% or less of: partially hydrogenated soybean oil, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dehydrated onion, blue cheese (milk, cheese culture, salt, enzymes), yeast extract, dehydrated garlic, disodium phosphate, color (annatto extract, oleoresin paprika), reduced lactose whey, citric acid, sodium citrate.

Allergene : Gluten, Milch, Soja