Butter Chicken

Nutri-Score C — Score 5

Pénalités : 9 pts

Bonifications : 4 pts

energy : 589.4 kJ → 1/10 pts

sugars : 3.1 g → 0/15 pts

saturated_fat : 4.7 g → 4/10 pts

salt : 0.81 g → 4/20 pts

proteins : 11 g → 4/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 19.9 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e160c, additives,en:e407a, additives,en:e428, additives,en:e471, ingredients,en:colour, ingredients,en:emulsifier

Ingrédients

Diced Chicken Maryland (33%), Passata (17%) [Tomato, Acidity Regulator (330)], Diced Chicken Breast (17%), Thickened Cream (16%) [Cream (Milk), Gelatine, Vegetable Gum (407a), Emulsifier (471)], Onion (6.3%), Water, Butter (Milk) (2%), Vegetable Oil, Tapioca Starch, Sugar, Butter Chicken Spice Mix (1%), Garlic (0.8%), Crushed Ginger [Acidity Regulator (270)], Salt, Natural Colour (160c), Dried Fenugreek, Preservative (234).

Allergènes : Milch

Traces : gluten, nuts, peanuts, sesame-seeds, soybeans