BROCCOLI CHEDDAR SOUP

Nutri-Score C — Endpunktzahl (höher = schlechter) 8

Strafen (schlechte Nährstoffe) : 9 Pkt.

Boni (gute Nährstoffe) : 1 Pkt.

Energie : 414 kJ → 1/10 Pkt.

Zucker : 2.46 g → 0/15 Pkt.

Gesättigte Fette : 3.87 g → 3/10 Pkt.

Salz : 1.02 g → 5/20 Pkt.

Eiweiß : 3.87 g → 1/7 Pkt.

Ballaststoffe : 0.7 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 10.8 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese

4 : additives,en:e160b, additives,en:e160c, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:milk-proteins, ingredients,en:whey

Zutaten

Milk, chicken stock (chicken base [chicken meat including chicken juices, salt, chicken fat, yeast extract, sugar, natural flavor, potato flour, carrot powder, turmeric]), water, broccoli, pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], whey, whey protein concentrate, skim milk, sodium citrate, salt milkfat, lactic acid, oleoresin paprika [for color], annatto [for color]), heavy cream, carrots, corn starch contains 2% or less of: onions, seasoning (wheat flour, salt, spice), butter (cream, salt), dijon mustard (water, mustard seed, vinegar, salt, spices), hot pepper sauce (distilled vinegar, red pepper, salt) and nisin preparation.

Allergene : Gluten, Milch, Senf