Nutri-Score D — Score 14
Pénalités : 14 pts
Bonifications : 0 pts
energy : 946 kJ → 2/10 pts
sugars : 0.87 g → 0/15 pts
saturated_fat : 7.83 g → 7/10 pts
salt : 1.06 g → 5/20 pts
fiber : 2.6 g → 0/5 pts
fruits_vegetables_legumes : 5.2 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:enzyme
4 : additives,en:e160b, additives,en:e415, additives,en:e460, ingredients,en:flavouring, ingredients,en:maltodextrin
Ingrédients
Cheese enchilada [white corn flour treated with lime (corn flour, calcium hydroxide, cellulose), water, cultured dextrose, sugar, citric acid, maltodextrin, monterey jack cheese (cultured pasteurized milk, salt, enzymes, potato starch, calcium), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto)], red sauce {water, tomato paste, unsalted butter [pasteurized cream, natural flavors (lactic acid, starter distillate)], chipotle puree (water, dried chipotle peppers), canola oil, corn starch, salt, ancho chile, onion powder, granulated garlic lemon juice, cumin powder, chili powder, paprika, xanthan gum}, mexican cheese blend [mozzarella cheese (cultured pasteurized park skim milk, salt, enzymes), cheddar cheese (cultured pasteurized part skim milk, salt, enzymes, annatto)].
Allergènes : Milch