Macaroni and cheese

Nutri-Score D — Endpunktzahl (höher = schlechter) 16

Strafen (schlechte Nährstoffe) : 16 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 1494 kJ → 4/10 Pkt.

Zucker : 10 g → 2/15 Pkt.

Gesättigte Fette : 0 g → 0/10 Pkt.

Salz : 2.07 g → 10/20 Pkt.

Ballaststoffe : 1.43 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sauce, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e102, additives,en:e110, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:modified-starch

Zutaten

ENRICHED MACARONI: (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CHEESE SAUCE: DAIRY PRODUCT SOLIDS, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHEY, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), REDUCED-LACTOSE WHEY, NATURAL FLAVOR, DRIED YEAST, BUTTER (CREAM, SALT), BUTTERMILK SOLIDS, NONFAT MILK, YELLOW 5 LAKE, YELLOW 6 LAKE, DISODIUM PHOSPHATE, YELLOW 5, YELLOW 6. CONTAINS: MILK, WHEAT

Allergene : Gluten, Milch

Kann Spuren enthalten von : gluten, milk