Multigrain crust pizza

Nutri-Score B — Eindscore (hoger = slechter) 2

Straffen (slechte voedingsstoffen) : 5 pts

Bonussen (goede voedingsstoffen) : 3 pts

Energie : 686 kJ → 2/10 pts

Suikers : 2.14 g → 0/15 pts

Verzadigde vetten : 1.79 g → 1/10 pts

Zout : 0.45 g → 2/20 pts

Eiwitten : 8.57 g → 3/7 pts

Vezels : 2.1 g → 0/5 pts

Fruit, groenten, peulvruchten : 0 % → 0/5 pts

NOVA-groep 3

Ultrabewerkte categorieën : Kant-en-klaar maaltijden

Industriële ingrediënten : Antiklontermiddel, Zout, Plantaardige olie, Kaas, Enzym

Ingrediënten

Multi grain pizza dough (7 drain (100% crushed wheat, crushed rye, crushed barley, crushed corn, millet, steel cut oats, flax seed), barley flour, wheat flour, white flour, compressed yeast, sea salt, olive oil, filtered water), mozzarella cheese [low moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), and anticaking agent], ground peeled tomatoes (tomatoes, crushed tomatoes, salt, calcium chloride, citric acid), crushed tomatoes (fresh vine-ripened california crushed tomatoes, salt, citric acid), broccoli, onion, bell pepper, mushrooms, canola oil, sea salt, basil, pepper, garlic

Allergenen : Gluten, Melk