Plant Based Fried Chick’n Mac & Cheese

Nutri-Score C — Eindscore (hoger = slechter) 3

Straffen (slechte voedingsstoffen) : 5 pts

Bonussen (goede voedingsstoffen) : 2 pts

Energie : 591 kJ → 1/10 pts

Suikers : 0.78 g → 0/15 pts

Verzadigde vetten : 0.59 g → 0/10 pts

Zout : 0.85 g → 4/20 pts

Eiwitten : 5.88 g → 2/7 pts

Vezels : 0.78 g → 0/5 pts

Fruit, groenten, peulvruchten : 0 % → 0/5 pts

NOVA-groep 4

Ultrabewerkte categorieën : Kant-en-klaar maaltijden

Industriële ingrediënten : Zout, Zetmeel, Suiker, Kleuren, Aroma, Gluten, Fructose

Gedetecteerde additieven : E160c - Paprika-extract, E171 - Titaandioxide, E412 - Guarpitmeel, E415 - Xanthaangom, E450 - difosfaat, E461 - Methylcellulose

Ingrediënten

WATER, COOKED ENRICHED PASTA (WATER, DURUM WHEAT SEMOLINA [NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CANOLA OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), LESS THAN 2% OF: VITAL WHEAT GLUTEN, SOY PROTEIN ISOLATE MODIFIED CORN STARCH, PEA PROTEIN, SALT, PEA PROTEIN CONCENTRATE, YEAST EXTRACT, TAPIOCA STARCH, DEGERMINATED YELLOW CORN FLOUR, TEXTURED WHEAT PROTEIN (WHEAT GLUTEN, WHEAT STARCH, BROWN SUGAR, METHYLCELLULOSE, XANTHAN GUM, NATURAL FLAVORS, GARLIC POWDER, LACTIC ACID, GUAR GUM, SPICES, CITRIC ACID, DRIED ONION, FRUCTOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), PAPRIKA EXTRACT (COLOR), ONION POWDER, TITANIUM DIOXIDE (COLOR), ANNATTO EXTRACT (COLOR), POTASSIUM HYDROXIDE, SPICE AND COLORING (CONTAINS PAPRIKA). CONTAINS: SOY, WHEAT.

Allergenen : Gluten, Soja