English Muffins

Nutri-Score C — Eindscore (hoger = slechter) 4

Straffen (slechte voedingsstoffen) : 7 pts

Bonussen (goede voedingsstoffen) : 3 pts

Energie : 870.18 kJ → 2/10 pts

Suikers : 1.75 g → 0/15 pts

Verzadigde vetten : 0 g → 0/10 pts

Zout : 1.01 g → 5/20 pts

Eiwitten : 8.77 g → 3/7 pts

Vezels : 0 g → 0/5 pts

Fruit, groenten, peulvruchten : 0.9 % → 0/5 pts

NOVA-groep 4

Industriële ingrediënten : Conserveermiddel, Suiker, Plantaardige olie, Gluten

Gedetecteerde additieven : E322 - Lecithinen

Ingrediënten

Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin hydrochloride, riboflavin, folic acid), water, yeast, sugar, wheat gluten, contains less than 2% of salt, yellow corn meal, yellow corn flour, soybean and/ or canola oil, vinegar, calcium propionate (preservative), white corn meal, fumaric acid, malted barley flour, sodium diacetate, malt powder, lactic acid, calcium sulfate, soy lecithin, hydrogenated soybean oil, enzymes.

Allergenen : Gluten, Soja