Nutri-Score E — Score 21
Pénalités : 21 pts
Bonifications : 0 pts
energy : 1649 kJ → 4/10 pts
sugars : 37.5 g → 11/15 pts
saturated_fat : 4.81 g → 4/10 pts
salt : 0.58 g → 2/20 pts
fiber : 0.96 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, categories,en:sweet-snacks
4 : additives,en:e322, additives,en:e428, ingredients,en:colour, ingredients,en:whey
Éco-Score D — 40/100
CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision
Ingrédients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE
HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP HIGH FRUCTOSE
CORN SYRUP, PALM OIL, WHEY PERMEATE, CONTAINS LESS THAN 2 % OF: WATER
MODIFIED CORNSTARCH, SALT, CALCIUM CARBONATE, MOLASSES, CINNAMON
LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), COLOR ADDED
POTASSIUM SORBATE (PRESERVATIVE), GELATIN, SOY LECITHIN, ENZYME MODIFIED
SOY PROTEIN, BROWN SUGAR, VITAMIN A PALMITATE, REDUCED IRON, NIACINAMIDE
PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE
CONTAINS MILK, WHEAT AND SOY. MAY CONTAIN TRACES OF EGGS, ALMONDS, CASHEWS
COCONUT AND PEANUTS
DISTRIBUTED BY: Walmart Inc., Bentonville, AR 72716
Store in a cool, dry place.
Return the package for replacement or money back.
1-877-505-2267 or visit us online at walmart.com
TOASTER INSTRUCTIONS:
Set toaster or toaster oven at lowest or lightest heat setting. Remove
pastry from pouch.
2 Insert pastry into cool toaster or toaster oven.
Attend toaster or toaster oven while heating. Do not allow children to
operate toasting device without supervision.
After warming pastry, allow pastry to cool briefly. Remove pastry
carefully from toasting appliance.
MICROWAVE INSTRUCTIONS:
Remove pastry from pouch and place on a microwave-safe plate
or paper towel.
2Microwave on high for 3 seconds. Allow pastry to cool briefly
before handling.
Since microwave ovens vary in power, you may need to adjust your
cooking time.
Allergènes : en:gelatin, Glutine, Latte, Soia
Traces : eggs, nuts
