5050 Potazos Mint Magic

Nutri-Score E — Punteggio finale (più alto = peggiore) 32

Penalità (nutrienti negativi) : 32 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 2008 kJ → 5/10 pt

Zuccheri : 16.7 g → 4/15 pt

Grassi saturi : 9 g → 8/10 pt

Sale : 3.08 g → 15/20 pt

Fibre : 0 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

Categorie ultra-trasformate : Snacks salati

Ingredienti industriali : Agente antiagglomerante, Sale, Zucchero, Olio vegetale, Colorante, Emulsionante, Esaltatore di sapidità, Aroma, Glucosio, Zucchero invertito, Maltodestrine

Additivi rilevati : E110 - Giallo tramonto FCF, E1450 - Ottenilsuccinato di amido e sodio, E322 - Lecitine, E471 - Mono- e digliceridi degli acidi grassi, E551 - Biossido di silicio, E631 - Inosinato disodico

Eco-Score C — 58/100

CO₂: 1.5412500510000002 kg/kg · Potato crisps

Ingredienti

REFINED WHEAT FLOUR (MAIDA), REFINED PALMOLEIN, PALM & SUNFLOWER OIL, SUGAR, DEHYDRATED POTATO FLAKES (11.3%), MALTODEXTRIN, IODISED SALT, RAISING AGENTS [503(ii) & 500 (ii)], LIQUID GLUCOSE, INVERT SUGAR SYRUP, SPICES & CONDIMENTS, NATURAL & NATURE IDENTICAL FLAVOURING SUBSTANCES, MILK SOLIDS, VITAL WHEAT GLUTEN, GARLIC POWDER, EMULSIFIERS [322(i) & 471], FLAVOUR ENHANCERS (627 & 631), ANTICAKING AGENT (551), DOUGH CONDITIONER (223), RICE FLOUR, IMPROVER [1101], ONION POWDER, STABILIZER (1450), MINT OIL (0.001%), ACIDITY REGULATOR (330) AND COLOUR (110). (Numbers in brackets as per International Numbering System) CONTAINS WHEAT GLUTEN, MILK, SOYA AND SULPHITE.

Allergeni : Glutine, Latte, Soia, Solfiti