Cheddar & bacon flavor sausage brats, cheddar & bacon

Nutri-Score E — Punteggio finale (più alto = peggiore) 21

Penalità (nutrienti negativi) : 21 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1324.39 kJ → 3/10 pt

Zuccheri : 1.22 g → 0/15 pt

Grassi saturi : 9.76 g → 9/10 pt

Sale : 1.86 g → 9/20 pt

Fibre : 0 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

Additivi rilevati : E250 - Nitrito di sodio, E460 - cellulosa

Categorie ultra-trasformate : Carni preparate, Salsicce

Ingredienti industriali : Sale, Amido, Olio vegetale, Aroma, Maltodestrine

Ingredienti

Pork, pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], potato starch and powdered cellulose, natamycin), water, corn syrup, and less than 2% of the following: pork broth with natural flavorings, salt, maltodextrin, natural flavor, hydrolyzed corn protein, sunflower oil, smoke flavor, bacon (cured with salt, sodium erythorbate, sodium nitrite), grill flavor (from vegetable oil), bha, propyl gallate, citric acid.

Allergeni : en:pork