Steak & Vegetables Soup

Nutri-Score C — Punteggio finale (più alto = peggiore) 3

Penalità (nutrienti negativi) : 3 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 159.86 kJ → 0/10 pt

Zuccheri : 1.63 g → 0/15 pt

Grassi saturi : 0.2 g → 0/10 pt

Sale : 0.69 g → 3/20 pt

Proteine : 2.03 g → 0/7 pt

Fibre : 0.81 g → 0/5 pt

Frutta, verdura, legumi : 13.3 % → 0/5 pt

Gruppo NOVA 4

Categorie ultra-trasformate : Pasti

Ingredienti industriali : Sale, Amido, Zucchero, Olio vegetale, Aroma, Maltodestrine, Amido modificato

Additivi rilevati : E150c - Caramello ammoniacale

Ingredienti

beef broth, water, carrots, cooked diced seasoned beef and modified food starch product (beef, beef broth, hydrolyzed soy protein, modified food starch, salt, sodium phosphates, natural flavor, maltodextrin), potatoes, tomatoes, celery, contains less than 2% of: modified food starch, onion, sugar, corn protein (hydrolyzed), dried peas, salt, potassium chloride, yeast extract, caramel color, flavoring, soybean oil, garlic powder, dried parsley, onion powder, beef fat, spice, beef extract, calcium chloride, natural flavor, citric acid,

Allergeni : en:beef, Sedano, Soia