Mediterranean salad

Nutri-Score C — Punteggio finale (più alto = peggiore) 5

Penalità (nutrienti negativi) : 7 pt

Bonus (nutrienti positivi) : 2 pt

Energia : 570 kJ → 1/10 pt

Zuccheri : 5 g → 1/15 pt

Grassi saturi : 1.5 g → 1/10 pt

Sale : 0.82 g → 4/20 pt

Proteine : 2 g → 0/7 pt

Fibre : 2 g → 0/5 pt

Frutta, verdura, legumi : 62.6 % → 2/5 pt

Gruppo NOVA 4

Categorie ultra-trasformate : Pasti

Ingredienti industriali : Sale, Zucchero, Olio vegetale, Formaggio

Additivi rilevati : E415 - Gomma di xantano, E460 - cellulosa

Ingredienti

Vegetable blend (escarole, endive, carrots, red cabbage, radicchio), basil balsamic dressing (soybean oil and/or canola oil, balsamic vinegar, sugar, sherry wine, olive oil, salt, basil, spices, xanthan gum), feta cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose), herb seasoned flatbread strips (enriched flatbread, yeast, palm oil, salt, sunflower oil, rosemary extract, herb seasoning), contains: milk, wheat.

Allergeni : Glutine, Latte, Soia