Grilled cheese bread

Nutri-Score D — Punteggio finale (più alto = peggiore) 15

Penalità (nutrienti negativi) : 16 pt

Bonus (nutrienti positivi) : 1 pt

Energia : 1340.78 kJ → 4/10 pt

Zuccheri : 8.16 g → 2/15 pt

Grassi saturi : 4.08 g → 4/10 pt

Sale : 1.33 g → 6/20 pt

Fibre : 4.1 g → 1/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

Ingredienti industriali : Agente antiagglomerante, Miele, Sale, Zucchero, Olio vegetale, Formaggio, Colorante, Aroma, Glutine, Maltodestrine, Proteine del latte, Siero di latte

Additivi rilevati : E160b - Annatto, E322 - Lecitine, E460 - cellulosa

Ingredienti

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color], powdered cellulose [to prevent caking]), yellow corn meal, honey, whole grain corn flour, buttermilk, sugar, contains 2% or less of the following: vegetable oil (palm, palm kernel), potato flakes, yeast, wheat gluten, corn syrup solids, salt, soybean oil, natural flavors, monoglycerides, maltodextrin, whey, lactic acid, cream, whey protein concentrate, calcium propionate (mold inhibitor), nonfat milk, calcium sulfate, soy lecithin, sodium citrate, disodium phosphate, annatto (color).

Allergeni : Glutine, Latte, Soia