Flour Tortillas

Nutri-Score C — Punteggio finale (più alto = peggiore) 9

Penalità (nutrienti negativi) : 14 pt

Bonus (nutrienti positivi) : 5 pt

Energia : 1439.53 kJ → 4/10 pt

Zuccheri : 0 g → 0/15 pt

Grassi saturi : 2.38 g → 2/10 pt

Sale : 1.67 g → 8/20 pt

Fibre : 31 g → 5/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

Ingredienti industriali : Conservante, Sale, Amido, Grasso vegetale, Olio vegetale, Aroma, Glutine, Amido modificato

Additivi rilevati : E450 - Pirofosfato, E466 - Carbossimetilcellulosa sodica, E955 - Sucralosio

Ingredienti

Water, modified wheat starch, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat gluten, vegetable shortening (interesterified and hydrogenated soybean oils), wheat gluten isolate, contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, cellulose gum, distilled monoglycerides, natural flavor, sucralose, fumaric acid, and calcium propionate (preservative), sorbic acid (to maintain freshness).

Allergeni : Glutine, Soia