Seeded Italian Enriched Bread

Nutri-Score C — Punteggio finale (più alto = peggiore) 6

Penalità (nutrienti negativi) : 9 pt

Bonus (nutrienti positivi) : 3 pt

Energia : 1113 kJ → 3/10 pt

Zuccheri : 3.33 g → 0/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 1.33 g → 6/20 pt

Proteine : 6.67 g → 2/7 pt

Fibre : 3.3 g → 1/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

Ingredienti industriali : Conservante, Sale, Zucchero, Olio vegetale, Glutine

Additivi rilevati : E322 - Lecitine, E472e - Esteri mono- e diacetiltartarici di mono- e digliceridi degli acidi grassi

Ingredienti

Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, sugar, yeast, salt, soybean oil, sesame seeds, calcium propionate (preservative), monoglycerides, datem, calcium sulfate, soy lecithin, citric acid, grain vinegar, wheat gluten, potassium iodate.

Allergeni : Glutine, Sesamo, Soia