Restaurant style wheat dinner rolls

Nutri-Score D — Score 11

Pénalités : 11 pts

Bonifications : 0 pts

energy : 1236.54 kJ → 3/10 pts

sugars : 7.89 g → 2/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.31 g → 6/20 pts

fiber : 2.6 g → 0/5 pts

fruits_vegetables_legumes : 0.2 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e150c, additives,en:e322, additives,en:e471, additives,en:e472e, additives,en:e482, ingredients,en:dextrose, ingredients,en:glucose

Ingrédients

Enriched flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], whole wheat flour, water, sugar, yeast. contains 2% or less of each of the following: caramel color, salt, cracked wheat, vegetable oil (soybean and/or cottonseed oils), dough conditioners (may contain one or more of the following: mono - and diglycerides, ethoxylated mono - and diglycerides, sodium and calcium stearoyl-2-lactylate, datem, calcium peroxide, ascorbic acid, enzymes), l-cysteine, calcium propionate (preservative), dextrose, soy lecithin, soy flour.

Allergènes : Glutine, Soia

Traces : soybeans