100% Whole Wheat Bread

Nutri-Score B — Score 1

Pénalités : 9 pts

Bonifications : 8 pts

energy : 1091.15 kJ → 3/10 pts

sugars : 6.98 g → 2/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.99 g → 4/20 pts

proteins : 11.63 g → 4/7 pts

fiber : 7 g → 4/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e481, ingredients,en:gluten

Ingrédients

Whole wheat flour, water, sugar, wheat gluten, wheat bran, yeast, contains 2% or less of the following: soybean oil, salt, calcium sulfate, monoglycerides, sodium stearoyl lactylate, calcium phosphate, calcium propionate (preservative), vinegar, monocalcium phosphate, corn starch, ammonium sulfate, l-cysteine, ascorbic acid, soy lecithin.

Allergènes : Glutine, Soia