powdered sugar mini donuts

Nutri-Score E — Score 23

Pénalités : 24 pts

Bonifications : 1 pts

energy : 1610 kJ → 4/10 pts

sugars : 24.6 g → 7/15 pts

saturated_fat : 7.02 g → 7/10 pts

salt : 1.23 g → 6/20 pts

fiber : 3.51 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder, ingredients,en:enzyme

4 : additives,en:e1400, additives,en:e150c, additives,en:e171, additives,en:e322, additives,en:e412, additives,en:e415, additives,en:e416, additives,en:e422, additives,en:e433, additives,en:e450, additives,en:e481, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), donut sugar coating (dextrose, modified corn starch, palm oil, titanium dioxide [color], corn starch, hydrogenated cottonseed oil, artificial flavor, calcium propionate [preservative]), sugar, palm oil, soybean oil. contains 2%or less of each of the following: soy flour, egg, nonfat dry milk, corn syrup solids, salt, wheat flour, bleached wheat flour, wheat starch, dextrose, soy lecithin, distilled monoglycerides, artificial flavor, sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate, whey, guar gum, xanthan gum, sodium stearoyl lactylate, enzymes, modified corn starch, propylene glycol monoesters, tapioca dextrin, corn dextrin, natural and artificial flavor, karaya gum, glycerin, nutmeg, sodium propionate (preservative), sorbic acid (preservative), potassium sorbate (preservative), turmeric (color), annatto extract (color), corn syrup, polysorbate 80, caramel color.

Allergènes : Œufs, Gluten, Lait, Soja