Pumpkin Spice Cupcakes

Nutri-Score E — Score 27

Pénalités : 27 pts

Bonifications : 0 pts

energy : 1710 kJ → 5/10 pts

sugars : 38.6 g → 11/15 pts

saturated_fat : 7.23 g → 7/10 pts

salt : 0.84 g → 4/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 1.9 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese, ingredients,en:milk-powder

4 : additives,en:e160a, additives,en:e322, additives,en:e401, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e435, additives,en:e450, additives,en:e471, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Confectioner's sugar (sugar, cornstarch), sugar, vegetable oil shortening (canola oil, palm oil, palm kernel oil, monoglycerides, polysorbate 60), bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean and/or canola oil, corn syrup, water, pumpkin, cream cheese (cream, nonfat milk, salt, locust bean gum, bacterial culture), modified cornstarch, cinnamon graham cookie crumbs (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, palm oil, graham flour, corn syrup, molasses, cinnamon, salt), whey, nonfat dry milk, mono - and diglycerides, soybean lecithin, salt, butter (cream, salt), leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), emulsifier blend (propylene glycol, mono - and diesters of fats and fatty acids, mono - and diglycerides, soybean lecithin, citric acid), natural flavor, spices, lemon juice concentrate, gum blend (xanthan gum, sodium alginate, guar gum), potassium sorbate, beta carotene.

Allergènes : Œufs, Gluten, Lait, Soja