Ht traders, milk, dark & white belgian chocolates

Nutri-Score E — Score 31

Pénalités : 31 pts

Bonifications : 0 pts

energy : 2335 kJ → 6/10 pts

sugars : 51.16 g → 15/15 pts

saturated_fat : 18.6 g → 10/10 pts

salt : 0.12 g → 0/20 pts

fiber : 2.3 g → 0/5 pts

fruits_vegetables_legumes : 0.6 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:preservative, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e322, additives,en:e407, additives,en:e422, additives,en:e450, additives,en:e471, additives,en:e904, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:glazing-agent, ingredients,en:glucose, ingredients,en:glucose-syrup, ingredients,en:invert-sugar, ingredients,en:lactose, ingredients,en:maltodextrin, ingredients,en:thickener, ingredients,en:whey

Ingrédients

Sugar, cocoa mass, cocoa butter, vegetable fats [palm kernel, palm, rapeseed], hazelnuts 7.38%, dried whole milk, glucose syrup, almonds 2.37%, whey powder, lactose, cream anhydrous milk fat, emulsifier [soya lecithin, mono-and diglycerides of fatty acids, sunflower lecithin], cocoa powder, cherries 0.37%, butter, wheat flour, natural flavor, coconut 0.18%, cream powder, natural coffee flavor, stabilizer [glycerol, sodium diphosphate, carrageenan], scotch whisky 0.09%, alcohol,natural vanilla flavor with other natural flavors, skimmed milk powder, raspberries 0.04%, potato starch, invert sugar, natural vanilla flavor, pistachio nuts 0.02% salt 0.01%, cinnamon 0.01% antioxidant [citric acid, tocopherol, alpha-tocopherol, ascorbyl palmitate], coffee 0.01%, maltodextrin, condensed milk, barley malt, thickener [arabic gum], nettle and spinach extract, invertase, natural flavor, [pistachio], glazing agent [shellac], preservative [sulfur dioxide], dark chocolate; cocoa solids minimum 57%. milk chocolate: cocoa solids minimum 31%, milk solids minimum 18%. white chocolate: cocoa solids minimum 27% milk solids minimum 15%.

Allergènes : Gluten, Lait, Fruits à coque, Soja