Deluxe French Cheese Cake

Nutri-Score E — Score 24

Pénalités : 24 pts

Bonifications : 0 pts

energy : 1460 kJ → 4/10 pts

sugars : 21.7 g → 6/15 pts

saturated_fat : 11.32 g → 10/10 pts

salt : 0.92 g → 4/20 pts

fiber : 0.9 g → 0/5 pts

fruits_vegetables_legumes : 0.3 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:microbial-culture

4 : additives,en:e100, additives,en:e1400, additives,en:e150c, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e471, additives,en:e491, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:modified-starch

Ingrédients

Neufchatel cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, carob bean gum), sugar, water, wheat flour, palm & palm kernel oil, milk, eggs, whole wheat flour, milk protein concentrate, coconut, artificial flavor, phosphoric acid, modified cornstarch, salt, dextrose, lactic acid, lemon juice concentrate, mono - and diglycerides, citric acid, tapioca dextrin, artificial color, preservatives (potassium sorbate, sorbic acid, sodium propionate, sulfiting agents), maltodextrin, baking soda, honey, molasses, guar gum, sorbitan monostearate, xanthan gum, corn syrup, carob bean gum, polysorbate 60, glycerin, sodium phosphate, annatto color, caramel color, turmeric color, calcium sulfate, calcium phosphate, soy protein.

Allergènes : Œufs, Gluten, Lait, Soja