Breakfast best, breakfast strudel, strawberry

Nutri-Score D — Score 17

Pénalités : 17 pts

Bonifications : 0 pts

energy : 1393 kJ → 4/10 pts

sugars : 24.07 g → 7/15 pts

saturated_fat : 2.78 g → 2/10 pts

salt : 0.88 g → 4/20 pts

fiber : 1.9 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e129, additives,en:e133, additives,en:e1400, additives,en:e322, additives,en:e406, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e440, additives,en:e452, additives,en:e471, additives,en:e481, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:whey, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, soybean oil and/or cottonseed oil, high fructose corn syrup, contains 2% or less of: dextrose, corn starch, palm and palm kernel oil, leavening (sodium bicarbonate, sodium aluminium phosphate), dried sweet whey solids, corn flour, corn syrup, yeast, salt, modified corn starch, non fat dry milk, citric acid, eggs, strawberry puree, dextrin, natural and artificial flavors, guar gum, mono and diglycerides, sodium stearoyl lactylate, soy lecithin, agar, artificial color, pectin, potassium sorbate (preservative), sodium hexametaphosphate, stearic acid, locust bean gum, xanthan gum, ammonium sulfate, l-cysteine, sodium citrate, carrageenan, enzymatically modified wheat gluten, silicon dioxide, red 40, blue 1.

Allergènes : Œufs, Gluten, Lait, Soja