Baked Cheese Crackers

Nutri-Score D — Score final (haut = mauvais) 17

Pénalités (mauvais nutriments) : 18 pts

Bonifications (bons nutriments) : 1 pts

Énergie : 2092 kJ → 6/10 pts

Sucres : 0 g → 0/15 pts

Graisses saturées : 3.33 g → 3/10 pts

Sel : 1.92 g → 9/20 pts

Fibres : 3.3 g → 1/5 pts

Fruits, légumes, légumineuses : 0 % → 0/5 pts

Groupe NOVA 4

Catégories ultra-transformées : Snacks salés

Ingrédients industriels : Sel, Amidon, Sucre, Fromage, Culture bactérienne, Enzyme, Colorant, Dextrose, Arôme, Glucose, Maltodextrines, Protéine de lait, Petit-lait, Amidon modifié

Additifs détectés : E100 - curcumine, E160c - Extrait de paprika, E627 - Guanylate disodique, E631 - Inosinate disodique

Ingrédients

Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), high oleic canola oil, cheddar cheese (milk, salt, cheese cultures, enzymes, annatto extract [color]), enzyme modified skim milk cheddar cheese product (skim milk, whey, milk protein concentrate, cheese cultures, salt, enzymes), contains 2% or less of: maltodextrin, salt, paprika, dextrose, yeast extract, sugar, dried tomato, natural flavor, leavening (yeast, baking soda), onion powder, dried bell pepper, garlic powder, sodium diacetate, vinegar powder (maltodextrin, modified food starch, vinegar), citric acid, natural and artificial flavors, parsley flakes, red pepper sauce powder (red pepper, vinegar, salt), disodium inosinate and disodium guanylate, cheddar cheese powder (cheddar cheese [milk, salt, cheese cultures, enzymes]), torula yeast, color (annatto extract, oleoresin paprika, and turmeric extract).

Allergènes : Gluten, Lait