Tortilla chips

Nutri-Score E — Score 22

Pénalités : 22 pts

Bonifications : 0 pts

energy : 2241 kJ → 6/10 pts

sugars : 3.57 g → 1/15 pts

saturated_fat : 3.57 g → 3/10 pts

salt : 2.54 g → 12/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:salty-snacks, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce

4 : additives,en:e150c, additives,en:e621, additives,en:e627, additives,en:e631, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:fructose

Éco-Score B — 68/100

CO₂ : 1.541243724 kg/kg · Chips de maïs ou tortilla chips

Ingrédients

corn, vegetable oil (corn, canola, and/or sunflower oil), salt, sugar, monosodium glutamate, fructose, sodium diacetate, soy sauce (soybean, wheat, salt), onion powder, maltodextrin (made from corn), hydrolyzed soy protein, hydrolyzed corn protein, garlic powder, torula yeast, malic acid, extractives of paprika, spices, caramel color, disodium inosinate, disodium guanylate, dextrose and natural flavor. contains soy and wheat ingredients.

Allergènes : Gluten, Soja