Cheesy Potatoes, Hash Browns

Nutri-Score E — Score 20

Pénalités : 21 pts

Bonifications : 1 pts

energy : 1310 kJ → 3/10 pts

sugars : 5.88 g → 1/15 pts

saturated_fat : 3.92 g → 3/10 pts

salt : 2.85 g → 14/20 pts

fiber : 3.9 g → 1/5 pts

fruits_vegetables_legumes : 6.3 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:sauce, ingredients,en:cheese, ingredients,en:enzyme, ingredients,en:microbial-culture

4 : additives,en:e102, additives,en:e110, additives,en:e160c, additives,en:e401, additives,en:e452, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:milk-proteins, ingredients,en:whey

Ingrédients

Cheese Sauce (Whey, Milk, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Enzyme Modified Cheese [Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Lactic Acid, Milkfat, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [Color], Annatto Extract [Color], Enzymes, Natural Flavor, Cheese Culture); Seasoned Potatoes (Potatoes*, Onions*, Contains Less Than 2% Of Modified Food Starch, Whey, Wheat Flour, Milk, Salt, Garlic*, Sodium Phosphate, Silicon Dioxide As An Anticaking Agent, Milkfat, Milk Protein Concentrate, Sodium Metabisulfite As A Preservative, Spice, Buttermilk Solids, Sodium Tripolyphosphate, Artificial Flavor, Citric Acid, Lactic Acid, Calcium Phosphate, Corn Syrup Solids, Natural Flavor, Cheese Culture, Yellow 5, Yellow 6, Enzymes).

Allergènes : Gluten, Lait