SMOKEHOUSE CHOPPED KIT

Nutri-Score C — Score final (haut = mauvais) 4

Pénalités (mauvais nutriments) : 6 pts

Bonifications (bons nutriments) : 2 pts

Énergie : 471 kJ → 1/10 pts

Sucres : 5 g → 1/15 pts

Graisses saturées : 1.5 g → 1/10 pts

Sel : 0.65 g → 3/20 pts

Protéines : 3 g → 1/7 pts

Fibres : 1 g → 0/5 pts

Fruits, légumes, légumineuses : 42.9 % → 1/5 pts

Groupe NOVA 4

Catégories ultra-transformées : Plats préparés

Ingrédients industriels : Antiagglomérant, Conservateur, Sel, Amidon, Sucre, Huile végétale, Fromage, Lait en poudre, Colorant, Arôme, E414 - Gomme d'acacia

Additifs détectés : E414 - Gomme d'acacia, E415 - Gomme xanthane, E460 - cellulose

Ingrédients

VEGETABLES (ICEBERG LETTUCE, GREEN LEAF LETTUCE, CARROTS, RED CABBAGE), DRESSING (WATER, SOYBEAN OIL, BROWN SUGAR (SUGAR, CANE SYRUP), CHAMPAGNE WINE VINEGAR, NONFAT DRY MILK, CARAMELIZED ONION (YELLOW ONION, CANOLA OIL, CITRIC ACID), GARLIC, UNCURED SMOKED BACON CRUMBLES (PORK, WATER, BROWN SUGAR, SALT, VINEGAR, CELERY POWDER, CITRUS EXTRACTS, POMEGRANATE EXTRACT, ROSEMARY EXTRACT), SALT, CORN STARCH, SPICES, LEMON JUICE CONCENTRATE, NATURAL FLAVORS (CONTAINS MILK, SOY), ONION POWDER, YEAST EXTRACT, GUM BLEND (XANTHAN GUM, MODIFIED GUM ACACIA)), BBQ CROUTONS (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, CANOLA OIL, ROSEMARY EXTRACT (TO MAINTAIN FRESHNESS)), BARBECUE SEASONING BLEND (SUGAR, SALT, ONION POWDER, TORULA YEAST, TOMATO POWDER, MESQUITE SMOKE FLAVOR (SUNFLOWER OIL), GARLIC POWDER, YEAST EXTRACT, SPICE, CITRIC ACID, EXTRACTIVE OF PAPRIKA, RICE HULLS (TO PREVENT CAKING)), PALM OIL, CANE SUGAR, YEAST, SEA SALT), CHEESE (SMOKED GOUDA (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), ANTI-CAKING (POWDERED CELLULOSE)).

Allergènes : Céleri, Gluten, Lait, en:pork, Soja