Soft white sandwich loaf

Nutri-Score B — Score 1

Pénalités : 1 pts

Bonifications : 0 pts

energy : 423.06 kJ → 1/10 pts

sugars : 0.23 g → 0/15 pts

saturated_fat : 0.04 g → 0/10 pts

salt : 0.05 g → 0/20 pts

proteins : 0.95 g → 0/7 pts

fiber : 0.75 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch

4 : additives,en:e406, additives,en:e415, additives,en:e460, ingredients,en:vegetable-fiber

Ingrédients

Water, potato flour, corn starch, tapioca starch, white rice flour, buckwheat flour, xanthan gum, cellulose, rice bran, yeast, pea protein, salt, sourdough (fermented quinoa, rice and corn flour), psyllium husk, canola oil, agar agar, citric acid (a mold inhibitor), malic acid (a mold inhibitor), tartaric acid (a mold inhibitor) ascorbic acid.