Extreme Tortilla Chips

Nutri-Score E — Puntuación final (mayor = peor) 19

Penalizaciones (nutrientes malos) : 20 pts

Bonificaciones (nutrientes buenos) : 1 pts

Energía : 2092 kJ → 6/10 pts

Azúcares : 3.57 g → 1/15 pts

Grasas saturadas : 3.57 g → 3/10 pts

Sal : 2.14 g → 10/20 pts

Fibra : 3.6 g → 1/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

Categorías ultraprocesadas : Snacks salados

Ingredientes industriales : Sal, Azúcar, Aceite vegetal, Queso, Leche en polvo, Cultivo microbiano, Enzima, Dextrosa, Aroma, Glucosa, Proteína de leche, Suero de leche

Aditivos detectados : E102 - Tartrazina, E110 - Amarillo anaranjado s, E129 - Rojo allura ac, E621 - Glutamato monosódico, E627 - Guanilato disódico, E631 - Inosinato disódico

Eco-Score B — 68/100

CO₂: 1.541243724 kg/kg · Corn chips or tortilla chips

Ingredientes

Ground yellow corn, vegetable oil (contains one or more of the following: corn, sunflower, safflower, or canola oil), salt, buttermilk powder, enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), reduced lactose whey, parmesan cheese (milk, culture, salt, enzymes), whey protein concentrate, whey powder, monosodium glutamate, tomato powder, dextrose, onion powder, garlic powder, cheddar cheese (milk, cultures, salt, enzymes), sugar, corn syrup, yellow 5 lake, autolyzed yeast extract, citric acid, spice, cheddar cheese (milk, cultures, salt, enzymes, calcium chloride), yellow 6 lake, yeast extract, natural & artificial flavor, nonfat dry milk, disodium phosphate, tricalcium phosphate, soybean oil, sodium caseinate, mono-diglycerides, red 40 lake, disodium guanylate, disodium inosinate, yellow 5, yellow 6.

Alérgenos : Gluten, Leche, Soja