Harris teeter, shells & cheese

Nutri-Score E — Puntuación final (mayor = peor) 19

Penalizaciones (nutrientes malos) : 19 pts

Bonificaciones (nutrientes buenos) : 0 pts

Energía : 1297 kJ → 3/10 pts

Azúcares : 2.65 g → 0/15 pts

Grasas saturadas : 5.31 g → 5/10 pts

Sal : 2.28 g → 11/20 pts

Fibra : 1.8 g → 0/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

Categorías ultraprocesadas : Comidas preparadas

Ingredientes industriales : Conservante, Sal, Queso, Cultivo microbiano, Enzima, Colorante, Proteína de leche, Suero de leche

Aditivos detectados : E160e - Beta-apo-8′-carotenal (c30), E401 - alginato sódico

Ingredientes

Enriched macaroni product (duram and wheat flour with niacin, iron [ferrous sulfate]. thiamine mononitrate, riboflavin, folic acid), cheddar cheese sauce (cheddar cheese [milk, cheese culture, salt, enzymes], water, whey, canola oil, sodium phosphate, less than 2% of the following: whey protein concentrate, salt, skim milk, sodium alginate, lactic acid, preservative [sorbic acid], color [oleoresin paprica, apocarotenal]).

Alérgenos : Leche