Hy-vee, baguette

Nutri-Score C — Puntuación final (mayor = peor) 7

Penalizaciones (nutrientes malos) : 10 pts

Bonificaciones (nutrientes buenos) : 3 pts

Energía : 1058.2 kJ → 3/10 pts

Azúcares : 0 g → 0/15 pts

Grasas saturadas : 0 g → 0/10 pts

Sal : 1.49 g → 7/20 pts

Proteínas : 8.77 g → 3/7 pts

Fibra : 1.8 g → 0/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

Ingredientes industriales : Sal, Almidón, Pan, Dextrosa, Glucosa

Ingredientes

Unbleached bread flour (wheat flour, malted barley flour, niacin, iron thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: salt, vinegar, cultured wheat starch, wheat flour, citric acid, ascorbic acid, enzymes, yeast, malt (malted barley, wheat flour, dextrose).

Alérgenos : Gluten